Cooking Class for conservation
Don your apron and join Chef Tony Rea, Chef & Culinary Director of Creations in Cuisine Catering, as he teaches you how to prepare a meal fit for a king. Chef Tony will guide you and your sous-chef in creating a four-course gourmet meal from the comfort of your home kitchen,
You will receive, delivered directly to your door, everything you need to create a stunning four-course gourmet meal. Chef Tony will be there, virtually, to lead you through every step - from salad to dessert.
5:30 pm- 7:00 pm
Via online platform
$500 per box - each box includes a serving for two
*Please note - boxes will be delivered directly to your door if you live in the following zip codes: 85086, 85085, 85331, 85327, 85377, 85262, 85266, 85054, 85054, 85050, 85024, 85027
For those of you outside of these zip codes, boxes can be picked up at the DFLT office.
Space is very limited at only 25 boxes- Register now!